Pink Dressing

Drizzle this on the greens for a fresh bright statement.

Ingredients

• 1.4L beets, drained (½ big can)
• 2 cups oil
• 1 cup orange juice
• ⅓ cup lemon juice
• 3 TBSP apple cider vinegar
• ½ cup sugar
• 1 tsp salt
• 1 tsp pepper

Steps

1. Place all ingredients in a blender. Blend about 30-60 seconds, until smooth and creamy.

Makes 3 bottles